Foods That Start With V (19 Food Items Covered With Stats)

Last Updated on September 2, 2021 By Emma W. Thomas

Foods that Start with V are Vanilla, Velvet apple, Valencia orange, Vermicelli noodles, Vetkoek, Venado, Vatapa, Varuval, etc.

Foods keep our bodies healthy and working. They generate energy and give a boost to our immune system. Sometimes, foods also provide a variety to taste buds. People enjoy different foods depending on their different emotions. When it comes to food, there are varieties of classifications. 

They can range from fruits, vegetables, appetizers, desserts, and various types of cuisines. While trying to name food starting with V, we think of a few. But, in reality, there are many.

What Are The Fruits That Start With V?

Listed Below Are Some Of The Fruits That Start With The Letter V.

1. Vanilla Fruit: 

Vanilla fruit is a fruit that grows on an orchid plant. Its source is from the Mexican species that is the flat-leaved vanilla. Besides, it grows in a shape that looks like a bean pod. It is dark brown or black color. We make extracts and essence from vanilla. It has a bitter taste, but in recipes, it has a flavor that is very sweet.

2. Velvet Apple Fruit: 

Velvet apple fruit is a native fruit of the Philippines. It also goes by the name of butter fruit. The skin of this fruit has a covering of velvet-like fur. It is of a reddish-brown color. Also, the texture of the fruit is very soft. Its aroma and taste is like that of a peach.

3. Valencia Orange Fruit: 

It is a type of orange. It is distinguishable from the normal orange by its sweet taste. It derives the name from the city of Spain, Valencia. Moreover, it has thin skin with a few seeds. Since it has high juice content, its market value is great.

4. Velvet Tamarind Fruit: 

Velvet tamarind fruit is a tropical, black fruit that comes from the velvet tamarind tree. It has a small size like that of a grape. The hard shell of the fruit is inedible and brown in color. The pulp of the fruit is like that of a beverage.

5. Voavanga Fruit: 

Voavanga fruit is a fruit that is of a round shape. It is called the Spanish tamarind. It is green in color. It also has white dots. When it becomes ripe, it changes into a yellowish-brown color. It has a pulp inside, which is quite sweet and gives off a flavor like chocolate.

6. Victoria Plums: 

Victoria plums are English plums that are dark red in color. The fruit has an oval shape. Also, they have a very sweet taste. This fruit is used in the making of crumbles and tarts. 

What Are The Food Items From Different Cuisines That Start With V?

Now, we will take a look at the foods from different cuisines that start with V.

1. Vatapa: 

Vatapa is an Afro-Brazilian seafood stew. Its preparation involves coconut milk, shrimp, bread, finely crushed peanuts, and palm oil. Other alternatives for shrimp consist of cod, tuna, and chicken. The Brazilians generally serve them with rice and bean fritters. It is common in the Northern and North-eastern parts of Brazil.

2. Venado: 

Venado is a Mexican term that refers to the meat of game animals like antelope, elk, and deer. It also means any consumable part that includes the offal or the internal organs. They usually come with different forms of cuts. It is just like red meat.

3. Vermicelli Noodles: 

Vermicelli noodles are very thin noodles. As they are long, they look like white pasta. It is an Asian dish. They eat it stir-fried with sauce or soup. 

4. Vichyssoise: 

Vichyssoise is a dense and creamy soup. Its origin is in France. The preparation of this soup consists of leeks, onions, potatoes, chicken stock, or broth. It can either be cold or warm.

5. Vitello Tomato: 

Vitello tomato is an Italian dish. It is a platter of veal that is cold and sliced. Besides, it has a covering of creamy mayonnaise sauce. The flavoring is usually with tuna.

6. Vada Pav: 

Vada Pav is popular street food in Maharashtra, India. It is a preparation of sliced bread or pav and has a filling of mashed potatoes. Before the filling, the fried potato is given a garnishing with garlic, mustard, turmeric, and coriander.

7. Vetkoek: 

Vetkoek is a traditional dish of Cape Malay from South Africa. The dough is of yeast, and the bread is sliced, fried, and stuffed. The filling can be of both sweet and savory ingredients. The dish usually goes well with a spicy curry.

8. Vienna Sausages: 

Vienna sausages have their origin in different parts of Europe. The preparation is made with beef, pork, or meat from the intestines of sheep. They can be smoked or unsmoked. The difference in the ingredients, shapes, and sizes usually depends on where it is produced.

9. Vindaloo: 

Vindaloo is a curry dish from India. It can be prepared with different kinds of meat like chicken, pork, or beef. The garnishing of the meat is of various spices, chili pepper, ginger, and sugar.

10. Vol-au-vent: 

Vol-au vent is a puff pastry of France. It has a filling made out of either sweet or savory ingredients consist of meat and fish. Moreover, different countries have different shapes, sizes, and fillings of their puff pastries.

11. Viennoiserie: 

Viennoiserie is a baked dish. The dough is yeast-leavened, which is like a puff pastry or bread with more ingredients. Eggs, butter, milk, cream and sugar are some of the added ingredients. 

12. Vanilla bean crème brulee: 

Vanilla bean crème Brulee is a dessert that has a base of custard. The top contrasts the base with a layer of hard and dense caramel. It is popular across Europe.

13. Vla: 

Vla is a Dutch dessert. It is dairy-based and is similar to custard. The base is of an egg, milk, and sugar. Sometimes corn starch works as an alternative for the egg. The flavorings consist of apple, banana, citrus, chocolate, and caramel.

Since you now have an idea of foods that start with V, don’t wait any longer. Go out there and begin your food adventure.