Last Updated on August 10, 2023 By Emma W. Thomas
To microwave Toaster Strudels, first remove them from the packaging and place them on a microwave-safe plate. Use a microwave-safe cover or paper towel. Heat on a low setting for about 1-2 minutes, rotating halfway. Microwaving times may vary, so refer to the package for specific instructions.
Jump To A Section
Why It’s Best To Heat Toaster Strudel In Microwave?
Pillsbury’s Toaster Strudel is the popular choice of breakfast for many people from all over the world and especially in America. The quick making process and the yummy taste of the pastry make it famous for people of all ages.
The instruction asserts on the box of the strudel is to use the toaster and get a perfect toaster strudel. There is no instruction for microwaving the food, but there is one for pop-tarts. You can apply the same method here also.
Using Microwave For Cooking The Toaster Strudel Is More Challenging?
No, it is not challenging at all. Most of the time, we follow the norm strictly and stay away from trying out new things. Cooking toaster strudel in a microwave is also one of those things! It is not at all a difficult task; instead, it is the easiest and fastest way of cooking the strudel. Let’s go through the cooking steps first –
Step 1 – Use An Appropriate Container While Cooking
It’s always important to choose a proper dish that is microwave-safe for cooking the mentioned food. Use a safe microwave plate for toasting the strudel. Select a small plate so that the process is visible from the outside, and you can monitor it easily.
Step 2 – Set The Timer Properly
After putting the frozen strudel in the microwave, set the timer for 30 seconds. Yes, that’s it. The minimum time it takes to warm up and get cooked evenly is thirty seconds.
Step 3 – Flip It Over
The perfect way to defrost and cook the strudel will be to set the timer for 30 – 45 seconds but flip it over in between. Pause the rotation and open the door to flip the strudel. Let it run for the rest of the seconds. Your toaster strudel will come out deliciously.
Step 4 – The Finishing Touch
The best thing to enjoy about the toaster strudel is the combination of warmth and coldness. The strudel becomes soft and warm, and the ice filling that you should put on top of the strudel is what makes it mouthwatering. You can set the ice filling creatively.
Why do Toaster Strudels Need to be Cooked?
Toaster Strudels are undoubtedly a popular breakfast treat that many people enjoy. But have you ever wondered why these delightful pastries need to be cooked before you can sink your teeth into their deliciousness? Let’s uncover the reasons behind this seemingly simple requirement, and why it’s worth the wait!
- Heating to Perfection:
Toaster Strudels are designed to be heated in a toaster or conventional oven to achieve their perfect texture and taste. Cooking them warms the pastry, creating a soft, flaky crust that pairs perfectly with the creamy filling. The heating process ensures that your Toaster Strudel is warm all the way through, providing a satisfying and comforting breakfast experience.
- Ideal Filling Consistency:
One of the key reasons Toaster Strudels need to be cooked is to ensure that the filling reaches its ideal consistency. While it might be tempting to eat the filling uncooked, heating it up helps achieve the right balance of sweetness and creaminess. This process allows the filling to become gooey and sumptuous, elevating the overall taste of the Toaster Strudel.
- Food Safety:
Cooking Toaster Strudels is not just about making them taste better; it also ensures food safety. The cooking process helps eliminate any potential bacteria or other microorganisms that may be present in the raw pastry. By baking or toasting Toaster Strudels, you can enjoy them with confidence, knowing that they are safe to eat.
- Customizable Toasting:
Toaster Strudels are unique because they provide you with the opportunity to customize your breakfast. Whether you prefer your Toaster Strudel barely toasted or with a golden brown crust, cooking allows you to fine-tune your desired level of toasting. This versatility lets you enjoy your breakfast pastry just the way you like it, adding an extra touch of personalization to your morning routine.
- Enhancing Flavors:
Cooking your Toaster Strudel not only improves texture but also helps enhance the flavors. When heated, the filling becomes more aromatic, infusing the entire pastry with a delectable aroma. The warm temperature further intensifies the taste, making each bite even more enjoyable. You won’t want to miss out on this flavor-enhancing experience!
Why Choose a Microwave Oven Toaster For Preparing The Strudel
Many people want their strudel to be crispy whereas, others want it to be soft and evenly toasted. Choosing the microwave over the toaster will always be a better choice. However, discussing the pros and cons of both procedures will give you more clarity.
A toaster is unable to heat the frozen strudel properly. It fails to spread the heat in an even amount to all sides. The outer sides become crunchy, but the inside remains cold. As a result, you end up heating it again in a microwave to get that perfect balance of hot strudel and the coldness of its ice coating.
|Toaster Strudel In Microwave||Toaster Strudel In Toaster|
|It takes only 30 seconds to prepare the strudel.||The strudel takes 8-10 minutes on each side to heat up appropriately.|
|The strudel appears soft and warm after heating up for just a few seconds.||The toaster cannot heat the strudel fully as the center remains cold, and the sides become extra burnt or crunchy.|
|After taking it out from the microwave, just put the ice coating nicely. Your perfect toaster strudel is ready!||You either have to preheat the strudel in the microwave, or you have to heat it up again after taking it out from the toaster. This extra work is surely unnecessary!|
The Toaster Strudel of Pillsbury is undoubtedly a delicious snack for breakfast. You can enjoy 13 different flavors of the filling. But using an inappropriate tool for preparing it is not a wise option.
After reading all of the information, you will indeed choose to microwave the strudel over the toaster. As, that is the nicest, quickest, and simplest process to enjoy this delicious snack!
Emma is a graduate of Domestic Science or Family and Consumer Sciences (Home Economics) from the University of Wisconsin. She has 7 years of experience Working with the strategic section of BestBuy and now writing full-time for Homeeon.
From Managing the Home, Interiors, Cleaning, and Exteriors to Gardening and everything about Making A Home Liveable – is her passion and this Homeeon is the result of this.
Emma loves decorating her home with the best stuff found online. She cares about quality over anything and writes reviews about them here in Homeeon. Get in touch with her over Pinterest.
Keep reading her blogs.